Fried Fish

Ingredients:-

Fish slices 1/2 kg

Ginger Garlic paste 1 TBsp

Lemon juice 2

green chillie paste 1

Zeera powder 1/2 tsp

Garam Masala powder 1/2 tsp

Gramflour 1 cup

Zeera 1/2 tsp

Salt to taste

Red chillies 2 tsp.

Method:-

• Mix all the ingredients.
• Make a batter of all the ingredients.
  
• Dip fish in it.
  
• Deep fry it to golden brown.

• Serve hot with tomato ketchup.